Glazed Croissants
Serves 6
5 mins prep
0 mins cook
120 mins resting
0 mins total
A simple sweet treat! Perfectly paired with some fruit, but can be enjoyed on their own.
2 servings
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Congratulations!
Save $4 cashback on Banza Cavatappi Pasta Made from Chickpeas (8 oz). Scan QR-code and claim coupon
Place a cooling rack on top of a baking sheet and set aside.
In a medium bowl mix together powdered sugar with milk and vanilla extract.
Whisk until smooth.
Dip each croissant into the glaze on both sides, covering it completely.
Let the excess drip off over the bowl and place onto the cooling rack.
Let them set for 2 hours before serving.
Serve.
